Malo ogulitsa Mowa omwe akusowekapo opanda kanthu 330ml amatha kukhala ndi logo Wopanga ndi Wogulitsa

Manja amowa wozizirirapo 330ml amatha kuziziritsa ndi logo

Kufotokozera Kwachidule:

Makulidwe:28x15x30cm

Insulation:3 mm unene. Zinthu za neoprene kuti chakudya chizizizira (kapena kutentha) mpaka 4hs

Zofunika :Neoprene, kusokera kwapamwamba kwambiri, zipper yosalala, khalani ndi thumba lakumbali

Kusindikiza :sublimation/screen kusindikiza

Ntchito:Insulation

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Ngati ndinu wokonda kudya yemwe amathera nthawi munjira yofulumira, ndiye Gourmet Getaway ndi yanu. The Gourmet Getaway ndiye muyezo wagolide pakati pa matumba a nkhomaliro. Ndibwino kwambiri pamaulendo apamsewu, kukwera ndege, kapena nthawi iliyonse yomwe muli paulendo ndipo mukufunikira zofunikira kuti mupitilize. Imakula kuti igwirizane ndi zotengera zosiyanasiyana, ndipo imatha kutsuka ndi makina kotero kuti palibe chifukwa chodera nkhawa kuti zitha. Ndipo mosiyana ndi matumba a bulauni aja, mudzafuna kugwiritsanso ntchito imodzi mwa matumba a nkhomalirowa mobwerezabwereza.

Imasunga chakudya kuzizira (kapena kutentha) kwa maola 4, kutengera kutentha kwakunja. Chikwama chathu chokongola chamasana chimapangitsa kukhala kosavuta kupita ku gourmet. Kaya mukusangalala ndi maphikidwe ku cubicle yanu, kukhala ndi pikiniki m'ndege, kapena kusangalala ndi zokhwasula-khwasula kusukulu takupatsani. Zopangidwa kuchokera ku insulating neoprene, ma tote athu a nkhomaliro, ma bento, ndi matumba amapereka mawonekedwe ndi magwiridwe antchito pobweretsa chakudya chanu popita.

Ubwino wa nkhomaliro yathu ndi chiyani?
1. Mutha kusintha kukula ndi kalembedwe komwe mukufuna, kukula komwe tili ndi W315 × D160 × H335mm.
2. Atha kutsuka m'manja matumba a nkhomaliro ndi sopo wocheperako ndikumangirira kuti ziume, ndiye kuti palibe chifukwa chodera nkhawa kuti zitha.
3. Sitolo yathyathyathya, koma amakulitsa kuti agwirizane ndi zotengera zosiyanasiyana.
4. Kutseka kwapansi ndi zipi kuti zonse zikhale zowongoka komanso zotetezeka.
5. Imakhala ndi zogwirira zofewa zimapangitsa kuti zikhale zosavuta kunyamula ngakhale ndi katundu wolemera.

Malangizo otsuka:
Ndikwabwino kuchapa m'manja matumba a nkhomaliro ndi sopo wocheperako ndikupachika kuti ziume.
Kusamalitsa:
1. Chonde musadandaule za fungo mukalandira phukusi.
2. Fungo lidzazimiririka mutatsuka, kapena kuika pamalo opumira mpweya kwa kanthawi.
3. Chifukwa cha kusiyana kwa kuwala, kusiyana kwa mtundu kuli mkati mwazonse.